RECIPE: Crock Pot Chicken Parmesan
You can tell from the picture that I never intended to blog this recipe. My plate is quite a mess but I wanted to remember this and since I rarely cook the same thing twice, I use my camera to log...
View ArticleThe Eat Out at Home Challenge (February 17th ~ March 16th)
Can our family go without take out, delivery, and restaurants for four weeks? I have no idea. When I asked Bill, he looked at me as ig he thought I needed to be committed to an asylum. Honestly, we do...
View ArticleRECIPE: BBQ Pork Carnitas with Warm Black Bean Spinach Ensalada
As part of the Eat Out at Home Challenge, Bill and I have been experimenting with some different Mexican flavors. After mixing up a batch of homemade 50/50 Wheat Tortillas, I grabbed some cooked Boston...
View ArticleRECIPE: Gourmet White Chicken Pizza
I am embarrassed to admit that the Paper John’s Rewards Program and I are great friends. As a matter of fact, the pizza delivery driver knows his way to our home blindfolded. No, not really. But, we...
View ArticleRECIPE: Spinach and Artichoke Stuffed Chicken
There is just something so elegant about a stuffed chicken breast. Rolled up into beautiful, little ball of juicy temptation. Yum. So, when I want something a little fancier than our normal one...
View ArticleThe Really Big List of Ways to Top Your Bagel
I am officially addicted to Udi’s Gluten Free bagels. This month, they have provided us with a sampling of all their products as we have adopted a gluten free diet for Autism Awareness Month. Oh my!...
View ArticleCrock Pot Mongolian Beef
Bill and I love ethnic food and Mongolian Beef is a favorite. Normally, I make it on the stove top but it can be a bit messy, and I wanted something a little simpler. Since you do not need to fry the...
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